Nantwich Museum has announced the launch of Nantwich Cooks – a recipe book prepared as part of its Nantwich Eats exhibition. There are more than 35 recipes, some dating back to the 1920s, which have been provided by local retailers and friends of the museum.
Two mouth-watering meals have been crowned winners of the “Dabber’s Dish” competition in Nantwich. The competition was launched to coincide with the Nantwich Food and Drink Festival.
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